La ferme du Ramier – Ferme de découverte

Über uns

Au cœur du Tarn-et-Garonne, la famille Maraval fabrique avec passion et bonne humeur ses fromages fermiers au lait de vache.

It is in Montauban, in the heart of Tarn-et-Garonne, that the Maraval family makes with passion and good humor their farmhouse cheeses made from raw milk. Dairy farmers for 4 generations, Hélène and Édith, the two daughters, perpetuate the know-how.
Animal welfare, tradition and innovation are the hallmarks of this extraordinary farm. Here, the cows rest on mattresses and get milked on their own! No wonder the cheeses are of such high quality with their milk! The tours are guided and commented by the farmer himself.

Groups: every day by appointment

Animations “Wednesdays at the Farm”: Wednesdays during school holidays from 4 pm
Site accessible for people with disabilities see details below.

Etiketten : Qualité Tourisme Occitanie Sud de France – Bienvenue à la ferme (Ferien auf dem Bauernhof) – Qualité Tourisme™

Sprachen : Englisch – Spanisch – Französisch

Preise

• Ab 3€
• Ab 16€

Bezahlung

• Scheck
• Kreditkarte
• Bar

Lage