AU RONDIN DES BOIS

ROCLES , Lozère – Restauration

About

A rustic and warm setting where stone and wood rule the roost. Specialities include: ‘Les planches chaudes’: meat and fish served on a granite board set in wood. ‘Les fontes de nos grands-mères’: traditional dishes served in individual portions on a cast iron board set in wood. Our pizzas are cooked in a wood-fired oven.

Type de cuisine : Régionales française, Cheese specialities, Traditional French cooking, Grill

Labels : Le Routard guide Le petit futé

Spoken languages : English French


Payment

  • Cartes de paiement
  • Carte bancaire
  • Chèques bancaires et postaux
  • Cash
  • Visa

Services

Facilities

  • Boules area
  • Terrace
  • Baby chair
  • Private parking
  • Air conditioning
  • Bar
  • Jeux pour enfants
  • Swimming pool
  • Microwave

Services

  • Booking of general amenities
  • Seminar
  • Wi-fi
  • Buffet meal
  • Takeaway/cooked dishes

Groups

  • Minimal number of persons 12
  • Maximal number of persons 130

Location