AU RONDIN DES BOIS
ROCLES , Lozère – Restauration
About
A rustic and warm setting where stone and wood rule the roost. Specialities include: ‘Les planches chaudes’: meat and fish served on a granite board set in wood. ‘Les fontes de nos grands-mères’: traditional dishes served in individual portions on a cast iron board set in wood. Our pizzas are cooked in a wood-fired oven.
Type de cuisine : Régionales française, Cheese specialities, Traditional French cooking, Grill
Labels : Le Routard guide – Le petit futé
Spoken languages : English – French
Payment
- Cartes de paiement
- Carte bancaire
- Chèques bancaires et postaux
- Cash
- Visa
Services
Facilities
- Boules area
- Terrace
- Baby chair
- Private parking
- Air conditioning
- Bar
- Jeux pour enfants
- Swimming pool
- Microwave
Services
- Booking of general amenities
- Seminar
- Wi-fi
- Buffet meal
- Takeaway/cooked dishes
Groups
- Minimal number of persons 12
- Maximal number of persons 130