Auberge à la Ferme Le Château Vieux
MILHAC , Lot – Restauration
About
Deep in the Bouriane area, the Famille Boudet welcomes you to their Farm Inn. Come and taste our authentic local family cooking and our farm produce. Themed evenings. On reservation we cook the local traditional dishes “Mique” (dumpling stew), Pastis (sweet or savoury), Cassoulet, or calf’s head.
Type de cuisine : Cuisine locale
Labels : Le Routard Hôtels et Restos de France
Opening
- From mardi 9 janvier 2024 to vendredi 20 décembre 2024
Payment
- Chèques bancaires et postaux
- Eurocard – Mastercard
- Visa
- Carte bancaire
- Cash
Services
Facilities
- Garden
- Terrace
- Accès handicapés
- Private parking
- Coach parking
- Car park
- On the same level
Services
- Baby chair
- Menu enfants
Groups
- Minimal number of persons 20
- Maximal number of persons 60
