CHEZ RICOU
LE MASSEGROS , Lozère – Restauration
About
Restaurant of traditional cuisine during the week with a single menu at 15€, on Sundays menu at 18€ to 25€ with several dishes to choose from. It is recommended to reserve for the evening meal. … Traduction automatique par DeepL via DATAtourisme
Restaurant of traditional cuisine during the week with a single menu at 15€, on Sundays menu at 18€ to 25€ with several dishes to choose from. It is recommended to reserve for the evening meal. Traduction automatique par DeepL via DATAtourisme
Type de cuisine : Traditional French cooking
Labels : Le Routard guide – Le petit futé
Spoken languages : French
Opening
- From lundi 1 janvier 2024 to mardi 31 décembre 2024
Prices
- From 15€
- From 20€
Payment
- Carte bancaire
- Chèques bancaires et postaux
- Cash
- Chèques Vacances
Services
Facilities
- Baby chair
- Bar
Services
- Wi-fi
- Takeaway/cooked dishes
Groups
- Minimal number of persons 10
- Maximal number of persons 80
