Ferme Auberge de Quiers
COMPEYRE , Aveyron – Restauration
About
Véronique welcomes you in her farm inn and provides you with meals based on regional and farm products. Traditional and personal recipes, such as the rustic salad with onion confit. Traduction automatique par DeepL via DATAtourisme
A mixture of natural and aromatic flavors, a cuisine with wild herbs.
Menus that always start with a rustic salad with candied onions, then a small Roquefort puff pastry or, depending on the season, a “farçun” with herbs, or “pascadou”, a clafoutis with cherry tomatoes, followed by a good farm poultry, or a navarin or blanquette of lamb or its leg.
A good cheese platter: Roquefort, tome de brebis, bleu des causses and cantal,
and to conclude a good cherry clafoutis or home made sorbets.
Access possible only by mini bus or individual vehicles (no tourist bus). Traduction automatique par DeepL via DATAtourisme
Labels : Bienvenue à la Ferme
Spoken languages : French – English
Payment
- Carte bancaire
- Cheque
- Cash
Services
Facilities
- Terrace
Comfort
- Wifi gratuit
Get there by liO Car or city bus
A moins de 40 mn à pieds de l’arrêt COMPEYRE – Le Mas De Compeyre !
Cet arrêt est situé sur les lignes : MEYRUEIS – MILLAU (215)
Environ 36 min (3017 m).
Calculez votre itinéraire pour votre voyage en Occitanie avec les trains ou les cars Lio
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