L’AUBERGE DU CEDRE
LAURET , Hérault – Restauration
About
A passion for wine and gastronomy… A former winegrower’s house, with its own park, terraces and orangery, this restaurant offers sunny, cheerful, southern “seasonal cuisine” prepared entirely from fresh produce. The recipes harmonise with a local wine list full of character, selected from the best regional winegrowers, of which around 20 are served by the glass. Certain vintages are on sale to take away at the producer’s price. Specialities include: Beef and veal from the Puech de la Séranne farm at Saint-Jean de Buèges, Vegetarian platter with organic Pélardon goats’ cheese, Aveyron lamb.
Type de cuisine : Gastronomic cuisine, Régionales française, Vegetarian cuisine, Mediterranean cuisine, Cheese specialities, Traditional French cooking
Labels : Qualité Tourisme Occitanie Sud de France – Maîtres restaurateurs – Label Vineyards and Discoveries – Gault Millau – Le petit futé – Le Routard Tables et Chambres à la campagne – 1 Toque 2020
Spoken languages : German – Spanish – English – French
Opening
- From lundi 22 avril 2024 to dimanche 10 novembre 2024
Prices
- From 22€
Payment
- Carte bancaire
- Chèques bancaires et postaux
- Cash
- Credit transfer
- Eurocard – Mastercard
- Chèques Vacances
- Visa
Services
Facilities
- Fireplace / Wood burning stove
- Living room
- Coach parking
- Boules area
- Garden
- Salle à manger privée
- Terrace
- Baby chair
- Salle de réunion
- Air conditioning
- Car park
- Bar
- Park
- Jeux pour enfants
- Swimming pool
Services
- Coach parking
- Wi-fi
- Accès Internet
- Buffet meal
- Menu enfants
Get there by liO Car or city bus
A moins de 10 mn à pieds de l’arrêt LAURET – CALVAIRE !
Cet arrêt est situé sur les lignes : Montpellier – St Mathieu – Quissac (615)
Environ 6 min (502 m).
Calculez votre itinéraire pour votre voyage en Occitanie avec les trains ou les cars Lio
Calcul itinéraires et recherche horaires
Groups
- Minimal number of persons 15
- Maximal number of persons 100
