LA FERME DE L’HOM
FRAISSINET-DE-FOURQUES , Lozère – Restauration
About
On the edge of the causse mejean, in the heart of the Cévennes National Park, Martine and Julie are farmed on a family farm with sheep, cows, pigs and poultry. All menus are concocted with products from their farm production.
Type de cuisine : Traditional French cooking
Labels : Bienvenue à la Ferme
Spoken languages : French
Opening
- From samedi 5 octobre 2024 to lundi 11 novembre 2024
Prices
- From 23€
- From 14,5€
- From 12€
Payment
- Carte bancaire
- Chèques bancaires et postaux
- Cash
- Chèques Vacances
Services
Facilities
- Terrace
- Baby chair
- Private parking
- Bar
Services
- Wi-fi
Groups
- Maximal number of persons 25
