Le Buffadou

About

In the heart of the small village of Lassouts, between Saint-Côme-d’Olt and Saint-Geniez-d’Olt, come and taste the family and regional cuisine prepared by Sylvie Traduction automatique par DeepL via DATAtourisme

Snail puff pastry, beef from Aubrac, without forgetting the accompaniment of aligot, truffle and home-made desserts. Possibility of group meal, on reservation. Traduction automatique par DeepL via DATAtourisme

Type de cuisine : Traditional French cooking

Spoken languages : French

Prices

• From 16€

Payment

• Cheque
• Cash
• Carte bancaire

Location