Le Sylvanès

About

In front of the abbey, Christophe and his team welcome you in a friendly and convivial setting where you can taste meat grilled over a wood fire, local specialities, pizzas, salads and homemade desserts. Traduction automatique par DeepL via DATAtourisme

A cuisine of sincerity! This is what we propose to you to make you discover in our way the South Aveyron. Labeled Master Restaurateur, this distinction rewards our approach of privileging short tours and home-made food. A simple cuisine that enhances the product. We offer meat cooked over a wood fire, lamb sweetbreads, but also simply omelettes, salads and pizzas, accompanied by our homemade bread. On site, local shop (Roquefort, local charcuteries, home-made pastries, foie gras, local aperitifs, honey…), wine cellar.
Open 7 days a week all year round for lunch and dinner from 10 am Traduction automatique par DeepL via DATAtourisme

Spoken languages : Spanish – French

Payment

• Cheque
• Cash
• Credit transfer

Location