Le Voyage d’Ernestine

About

Célia, Robin and Adrien perpetuate the existence of this place by naming it “Le voyage d’Ernestine”. An evocative name that also highlights the culinary techniques they have practiced in France and abroad, but also the gustatory discoveries that customers can make. They are waiting for you to present a cuisine that they want to inscribe “in an ecological and sustainable approach” based on local and seasonal products with a simple motto “products from here, techniques from elsewhere”.

Type de cuisine : Gastronomic cuisine, Organic cuisine, Mediterranean cuisine, Cuisine locale

Labels : Le petit futé – Bib gourmand 2020

Spoken languages : French – English

Prices

• From 35€

Payment

• American Express
• Visa
• Carte bancaire
• Cash
• Chèques Vacances

Location