AUBERGE DE LA VIALE
SAINT-PIERRE-DES-TRIPIERS , Lozère – Restauration
About
The restaurant is in a hamlet at the top of the Causse Méjean near the Arcs de Saint Pierre on the GR6 near lots of tourist destinations. You will feel right at home in a peaceful natural setting. Traditional dishes using local produce: Causse lamb and mutton, seasonal garden vegetables and homemade pastries. Themed meals and evenings.
Type de cuisine : Régionales française, Cheese specialities
Labels : Le Routard guide – Restaurateurs de France – Le petit futé
Spoken languages : English – French
Opening
- From lundi 29 avril 2024 to dimanche 3 novembre 2024
Prices
- From 24€
- From 15€
Payment
- Carte bancaire
- Chèques bancaires et postaux
- Cash
- Credit transfer
Services
Facilities
- Terrace
- Baby chair
- Private parking
- Bar
- Park
Services
- Wi-fi
Groups
- Minimal number of persons 12
- Maximal number of persons 26
