Restaurant “L’Auberge de Castelnau”
CASTELNAU-DE-MANDAILLES , Aveyron – Restauration
About
In the heart of the village, this inn offers you a working class menu every day and a gastronomic menu on weekends. Traduction automatique par DeepL via DATAtourisme
Enjoy the terrace with its panoramic view of the lake, famous for its fishing. Discover the talents of the chef and his regional dishes: pan-fried snails, stuffed pork belly, duck confit, aligot, grilled sausage, tripoux?
The Auberge is open Monday to Friday for lunch (reservations recommended). Evening meals for groups by prior arrangement.
Two Sunday mornings a month, snacks are available on reservation. Traduction automatique par DeepL via DATAtourisme
Type de cuisine : Traditional French cooking
Spoken languages : French
Opening
- From lundi 1 janvier 2024 to mardi 31 décembre 2024
Payment
- Carte bancaire
- Cheque
- Cash
Services
Facilities
- Terrace
Activities
- Sentier de randonnée