Antoine – Restaurant omnivore

Chi siamo

A beautiful cozy and friendly address, which elegantly translates in its bistronomic dishes, the love of gastronomy, conviviality and the agricultural wealth of the territory. With family, friends, with animals, for a business meal…

Here, Quality is found in the plate, the setting and the welcome. The perfect combo for a good time that reflects the friendliness of the southwest. Local, seasonal products, seasoned by a team that values the link with its customers and human relations. The tastes and elegance of a good table, to share.
The passion for catering is in the family and in Antoine’s genes! Do we owe this passion to the fact that he fell into the kitchen pot from a very young age?

A speciality: Arnaud’s hazelnuts! This is the dessert that will never leave the menu. Arnaud is the local producer of tasty hazelnuts that embellish a dessert that highlights it in all its forms… in a siphon, crunchy, praline and melting!

Type de cuisine : Cuisine traditionnelle française, Cuisine du sud ouest

Catene : Tables et auberges de France

Lingue parlate : Olandese – Inglese – Spagnolo – Francese

Prezzi

• A partire dal 25€

Modalità di pagamento

• Assegno
• Carta di credito
• Buoni ristorante
• Contanti

Gruppi

• Numero massimo di persone 35

Posizione