Auberge Gardoise

Chi siamo

A shaded terrace area hidden away from prying eyes, between Uzès and Lussan, overlooking landscaped grounds with a crazy golf course and a pool. Come and taste the seasonal dishes concocted by chef Cédric Douchin and his team.

Welcome to the Auberge Gardoise, where Cédric and Anne Sophie welcome you all year round, summer and winter alike, to their restaurant, bed and breakfast or for your events!
The unique setting, with its park, miniature golf course and secure swimming pool, is idyllic for a romantic getaway or a stay with family or friends.
The chef lovingly prepares fresh, local produce according to the season, which you can enjoy on the terrace in summer or indoors in the vaulted dining room in low season.

In winter, you can take advantage of the interior rooms with their exposed stonework and uncluttered decor overlooking the park. In addition to the à la carte menu, you’ll also be able to try our pithiviers.
In summer, the Auberge also offers a rib-eye steak to share, and every Thursday there’s musical entertainment in the Jeudis Musicaux evening!

You can also organize your own events at the Auberge Gardoise. We organize business events (seminars, staff days, team building…) as well as weddings, christenings and birthdays.

Reservations recommended. Pets welcome. Please specify when booking to ensure a warm welcome.

Type de cuisine : Cucina vegetariana, offre piatti “fatti in casa”, Cucina mediterranea, Cuisine traditionnelle française

Lingue parlate : Tedesco – Inglese – Spagnolo – Francese

Prezzi

• A partire dal 25€

Modalità di pagamento

• Carta di credito
• Assegno
• Contanti
• Bonifico bancario

Gruppi

• Numero minimo di persone 10
• Numero massimo di persone 100

Posizione